Newsletter

Ciao amici,   Buona primavera!  Happy Spring! The days are longer and the temperatures a bit warmer, and I spotted a few clusters of...

Ciao amici, This is the email I’ve prepared months to send!   I’m launching a new Italian language class specialized for wine people....

Ciao amici, When you think of an Italian dinner table, what are the first two things that come to mind? I can imagine that you’re seeing...

Ciao amici, I escaped the frigid tempertures of New York and went to Italy for a week! The trip was leisurely. I caught up with old...

Ciao amici,   History isn’t sure how chocolate first arrived in Italy, but we do know that since its first European record in the...

Ciao amici, Buon anno!  I hope everyone’s New Year is off to a good start.   While it’s cold and windy here in New York, one of the perks...