Vino & Pane: Italian Wine at the Bakery
- lisaksaunders1
- Jul 14
- 1 min read
Ciao amici, When you think of an Italian dinner table, what are the first two things that come to mind? I can imagine that you’re seeing some variation of the two most ubiquitous items of Italian gastronomy: bread and wine.
As a fellow wine and carb lover, I teamed up with the local NYC-based bread shop, Grandaisy Bakery to create Vino & Pane: Italian Wine at the Bakery where we will taste a flight of wines from Central Italy paired with their delicious artisanal baked goods. I am amazed by the response this class have received, as of right now, there are only 3 tickets left!
If you are in New York on Friday, March 21, I would love for you to join the class. With just a few tickets remaining, I suggest that you snag ‘em right away!
This class can also be tailored to a private event. If you are in the NYC metro area and are looking for a fun, educational food and wine event for your work or personal gatherings, please inquire here.
I hope the lucky last three tickets go to some of you!
Un abbraccio, Lisa |
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